Sages Restaurant in Redmond 98052Restaurants/Food & Dining
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Restaurants/Food & Dining in Redmond, WA 98052

Sages Restaurant

15916 NE 83rd St

Redmond, WA 98052

(425) 881-5004

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Back to Sages Restaurant

Sages Restaurant Service List

Dinner Menu

  • Starters

    • Homemade Soup Of The Day

      Cup

      $5.00

      Bowl

      $7.00
    • Bart's Clam Chowder

      Cup

      $7.00

      Bowl

      $9.00
    • Bruschetta

      served with toasted ciabatta bread

      $9.00

      Additional Servings Of Toast

      $2.00
    • Tuscan White Bean Hummas

      served with toasted pita bread

      $7.00

      Additional Servings Of Pita

      $2.00
    • Signature Spicy Shrimp Tower

      prawns sautéed in white wine, garlic and piled high

      $13.00
    • Manila Clams

      fresh clams sautéed with garlic and white wine

      $13.00
    • Caprese

      fresh sliced roma tomatoes and fresh mozzarella, with balsamic vinegar, olive oil, oregano and fresh basil

      $12.00
  • Salads

    • Mixed Greens

      tossed with mushrooms, fresh roma tomatoes in a light vinaigrette

      $6.00
    • Authentic Greek Salad

      english cucumbers, calamata olives, red onion, roma tomatoes in olive oil, fresh lemon juice, oregano and feta cheese

      $8.00
    • Sages Salad

      baby mixed greens with dried cran-raisins, candied pecans and gorgonzola cheese, tossed in extra virgin olive oil and balsamic

      $8.00
    • Classic Caesar

      romaine, croutons and shaved parmesan in bart’s own dressing

      $7.00
    • Entree Classic Caesar (large)

      With Grilled Wild Salmon

      $17.00

      With Grilled Chicken

      $14.00
  • Entrees

    with the exception of cioppino, entrees are served with chef potatoes and fresh veggies

    • Bart’s Signature Chicken

      stuffed with spinach and goat cheese, topped with sweet marsala mushroom sauce

      $22.00
    • Cioppino

      a blend of salmon, clams, scallops and prawns in a light tomato broth with garlic, white wine and basil. served with ciabatta toast

      $24.00
    • Wild Salmon Picatta

      fresh and pan seared with lemon, white wine and capers

      $24.00
    • Pork Tenderloin

      medallions pan seared with sage, red onion and green apple in a creamy marsala sauce

      $20.00
    • Lemon Herb Chicken

      breast of chicken, fresh basil, italian parsley, dill and fresh lemon

      $17.00
    • Filet Mignon

      midwest tender cut, topped with port and peppercorn sauce

      8 - 9 Oz

      $33.00
    • Chicken Gorgonzola

      breast of chicken smothered in a rich gorgonzola sauce and crimini mushrooms

      $18.00
  • Pastas

    all pastas can be served vegetarian

    • Pear Gorgonzola Ravioli

      stuffed with fresh caramelized pears, herbs and gorgonzola in a cream sauce with candied walnuts

      $17.00
    • Angel Prawns

      angel hair pasta with garlic prawns, roma tomatoes, marinara, fresh basil and olive oil

      $17.00
    • Mediterranean Pasta

      penne, calamata olives, roma and sundried tomatoes, artichoke hearts, shitake mushrooms and capers in white wine garlic sauce and topped with feta cheese

      $15.00
    • Wife’s Favorite

      penne, shitakes, sundried tomatoes sautéed with garlic and basil in our popular pink sauce topped with grilled chicken breast

      $16.00
    • Sages Homemade Gnocchi

      mini dumplings from scratch, made from yukon potatoes served with italian sausage and basil in our pink sauce

      $17.00
    • Clam Linguine

      linguini with fresh manila clams, garlic and white wine

      $17.00
    • Jumbo Cheese Ravioli

      stuffed with ricotta in our pink sauce with sun-dried tomatoes

      $14.00
    • Smoked Salmon Linguine

      in a cream sauce with smoked salmon, red onion, basil, garlic and capers

      $17.00
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